If you always wanted to command an army of little Easter Bunnies – this is your chance to live your fantasy ;P I made a bunch of sweet little Easter Bunny Cookies with sugar icing and chocolate candy (asses). They are super easy to prepare and are a great option if you want to bake with kids. They can easily work with the dough and decorate the bunnies with the icing. And I assume they will also love to bite their ears and heads off ;P
Can there be anything better than brioche and chocolate combined? I don’t think so. Chocolate Babka is an absolutely brilliant treat. Unfortunately, we do not make it very often. This bake needs a lot of attention and time when preparing it but the time and effort you put in is definitely worth it. A fluffy and chocolaty inside combined with a crisp and crunchy exterior… so good! Not only for Easter ;)
If you have guests over for an Easter breakfast, brunch, or a coffee in the afternoon there is normally a lot to do. You got to prepare food, decorate the place, hide eggs or small gifts, and in the end also make yourself presentable ;P In cases like that, it’s good to know how to save some time here and there. For example, instead of preparing several different desserts for your guests, you make some simple cupcakes. They can all look different and taste different but are all made with the same basic recipe. If you want to know how to do that, you should keep reading ;P
Easter without any Easter eggs is hard to imagine, right? Of course, they don’t necessarily have to be real eggs from the Easter Bunny, also not everyone likes chocolate eggs… How about Easter Egg Sugar Cookies? That’s something “eggy” you can nibble on, or you can use those eggs to decorate Easter nests. I think they make a pretty good addition to the good old chocolate Easter Bunny and all those other sweets you normally get ;)
Easter and yeast bakes go together like Christmas and Christmas cookies. None of these holidays would work without its special bakes. Fortunately (for you), I got quite a collection of recipes for these types of bakes. So in case, you need some inspiration for the upcoming Easter holidays I might have something for you. This little “top 10” is just the tip of the iceberg. But also the best of the best. So get some fresh yeast and enough flour for all of these bakes. Are you ready? ;)
Easter is coming up soon. This calls for delicious sweet yeasted bread and braids for today’s “Bake Together”. We Germans love to bake with yeast for Easter so this is the perfect topic for Andrea and me this week. Since I am baking quite often with yeast the decision of what to make at the end was a bit difficult because I’ve baked so much already… but as you can see I found something: a delicious Easter Bread Wreath with Marzipan Filling. Sounds good? ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
