I’m a big fan of cheesecakes – everyone around me knows that. Don’t really care if the cheesecake was baked or, as in this case, just had to chill in the fridge for a while. All great! I have to admit, though, that a No-Bake Cinnamon Roll Cheesecake like this one here does have some advantages… especially when you have various other things on your to-do list and can’t focus your attention on just one thing. When baking for small and/or large festivities there is always a lot to do – so not having to worry about a showstopper like this one is always great ;P
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
