I did not plan to bake anything with plums this year for the blog – I have so many recipes already ;) Well… the universe wanted one more I guess and sent me mirabelle plums, so I had to give in and make this Mirabelle Plum Poppy Seed Streusel Cheesecake. I guess there are worse things that could have happened, so I am not complaining ;)
I wanted to make this cake for such a long time already… but somehow I never made it. There was always something else to bake ;) I should not have waited for so long… this sheet cake is so good! The poppy seed filling with the crunchy streusel topping is super delicious! You got to make this immediately! It’s an order :P
Right now you can find those little dark purple fellas everywhere – in supermarkets and farmers markets. Plums! Plums! Plums! Or Damson Plums! ;) It’s about time to do something with them an give you another of favorite recipes for this delicious little colorful fruits. Let me show you how to make a Classic German (Damson) Plum Streusel Cake! You will love it!
Do you love muffins as much as I do? Probably, because you ended up on this site with a recipe for Strawberry Oats Muffins with Streusel ;) If you were looking for burgers and were lead to this site, something is definitely wrong ;P
So let’s assume everything is ok and you wanted to find some muffins. Well… you found some delicious ones for sure! Made with healthy oats, pecans, and freeze-dried strawberries. Yes freeze-dried ;) Even though it’s the season for fresh and delicious strawberries here in Germany right now, I prefer using the ones that look far from fresh when you open the package ;)
It is rhubarb season here in Germany! Thank God! The red and green stalks are back in town! Yeah! Time to bake many nice things… rhubarb muffins, bread and of course cake! Most of all cake! Every cake is more delicious if you add rhubarb. Really ;) Best example is this delicious Rhubarb Strawberry Pudding Streusel Cake! So yummy!
Red currant is not everybody’s darling I suppose. Most people find these berries a bit too sour. Well… here in Germany we have a saying “Sauer macht lustig” means if you eat something sour, you will be happy and jolly ;) Well at least your face :P
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
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