It’s the end of the month – this means it’s time for another “Bake Together – The Baking Surprise” with Andrea from Zimtkeks & Apfeltarte! It’s quite hot in Germany right now, so I assume this delicious No-Bake Berries Greek Yogurt Cake will be the perfect sweet treat. A delicious refreshment you can prepare without turning on the oven in your kitchen ;)
Happy Cookie Friday! Are you ready for a fresh batch of cookies? The strawberry season just started, so why not making some delicious cookies with strawberries? Not a bad idea, right?! What do you think? How about some delicious Strawberry Shortcake Cookies? I start drooling already just looking at the pictures – but to be honest – I have eaten many of these cookies, so I know how good they are ;P
The time for strawberries is coming up here in Germany. Slowly you can find more and more strawberries from local farmers in the supermarkets and on farmers’ markets. That means a lot of strawberry cakes are about to be baked here soon. Love it! But there is actually much more you can do with fresh strawberries. Delicious bubbly Cobbler with Strawberries and Raspberries, for example! So good and I insist you try this one day ;)
Mother’s Day is happening next Sunday – time to think about whether to get some flowers or to invest some time to make mom something delicious. As you can probably imagine, I ALWAYS go for the second option…. who would have thought ;) So, if you want to rattle the mixing bowls as well and bake your mom a delicious cake, here’s a little cake I think she (and you) will love: a Japanese Strawberry Shortcake Cake with Baileys Strawberries & Cream. So many good things coming together in one little (giant) cake ;)
If you need something simple and easy for your next get-together with friends or family, I suggest you take a closer look at this Semolina Berries Soufflé. It’s prepared in no time and tastes really delicious… and you’ll be able to feed a whole bunch of people at once. I love when I do not have to do much to make people “fat and happy” ;)
I love scones! They are easy to make and taste incredibly delicious. This is exactly why they end up in our oven so often – summer and winter alike. When it’s colder we prefer savory scones but in summer we definitely prefer scones with berries or fruits like these Strawberry Scones here. I mean – berries and fruits are available everywhere, so why not use them to bake delicious stuff, right?! ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
