Funnel Cakes with Cherry Compote
Not everyone will immediately know what »funnel cakes« are, here in Germany. Before my time in the US, I wasn't familiar with the name, either. ...
Read moreDetailsNot everyone will immediately know what »funnel cakes« are, here in Germany. Before my time in the US, I wasn't familiar with the name, either. ...
Read moreDetailsVanilla crescent cookies are among our absolute favorite cookies and are actually the first Christmas cookies we bake every year. Simply snacking on them is ...
Read moreDetailsAt Christmas, you sometimes have people at home that want it all – Christmas tree, decorations, gifts, and even food! ;P We don't mind feeding ...
Read moreDetailsFall is the perfect time for baked goods that are a bit richer. Rich in sugar, fat, and calories. After all, you have to prepare ...
Read moreDetailsApples and autumn – there's really not much more to say, right? When the first apples are harvested in autumn, there's no way to not ...
Read moreDetailsToday we got a gnocchi dish that's a bit different – instead of a savory meal, we have prepared a sweet dessert using simple potato ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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