Yes – it happened… I made a cake without sugar. A delicious apple cake without sugar and actually also a vegan cake. If you know me and my blog you are probably thinking “Why?!”. Normally I am not shy using that white stuff in cakes. The sugar-free cake did not happen because I joined a “Sugar-Free Challenge” nor did it happen because of some New Year’s resolution. Nope. But there is a reason…
Couple days ago I asked my followers on Instagram what kind of recipes they would like to see in 2019 in my blog/Instagram account. The answers were pretty much mixed – some said I should just continue what I do already (thanks!) some others were asking for easy, healthier or more vegan recipes. Well… I love easy recipes, so I will try that for sure. Healthier…hmm. Let’s see ;) More vegan recipes are definitely coming this year. Starting with these Vegan Pecan Cookies ;))
These Christmas cookies today are something my grandma would have never made. Not because she did not like Hazelnut Christmas Cookies – she did not know what vegan means ;) Back when she was still with us she did not know anybody living on a vegan diet (yes – that was quite a while ago). Neither did I back then ;) Well… things change and many things that were not vegan back then are vegan now. Including Christmas cookies like these here. Not a big deal anymore. Baking does not always require products from animals…
I got some vegan cookies for you today. Some time ago I was asking you guys on my Instagram account what kind of cookies you wanted on the blog and many said they would like vegan cookies, lactose-free cookies or gluten-free cookies. Well… with these vegan Tahini Date Pistachio Cookies we got all of those requests covered I guess ;)
Cheesecake and vegan baking is something that is not a 100% match I’d say. Not even close :P There are many raw and vegan cheesecake recipes out there that use certain plant-based drinks and/or powders, but the result is hardly comparable to a real classic (German style) cheesecake. No Ma’am! One good reason not to go vegan… up until now! Not saying I am changing to a vegan diet, but now I could. Because of this delicious Classic Vegan Cheesecake! Oh yesss! ;)
I’ve got some vegan cookies for you again for Cookie Friday! Delicious (Chocolate Chip) Granola Cookies. Easy to prepare and faster gone than you can say “Cookie Monster”! Grab a glass of almond milk and a cookie and let’s find out, what we can do this weekend! ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
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