You would like to have something sweet for dessert now? No problem. If you have some puff pastry in your fridge, some cream cheese, and an apple you can make these delicious Apple Cheesecake Turnovers in no time. Quick and easy recipe and pretty darn delicious I might add ;) Perfect for your cup of coffee or tea in the afternoon. No need to bake a cake for 10 people if you want a small snack only ;P
It’s finally the season for figs again. Yay! I love these purple little fellas and I am more than happy that you can get figs quite cheap right now. I know not everyone loves figs as much as I do, but if you ended up here you are probably a fan too and will like these Honey Fig Cheesecake Bars. They are delicious! ;)
Happy Birthday to meeee! Yeah… you guessed right. As a food blogger, you have to bake your own birthday cake. Unfortunately, none of my friends or family has ever come up with the idea to bake a cake for me. Maybe they fear I could criticize them for the recipe they used or something like that (which would never happen)… but hey – that’s how it has been for years now. Well. This year I decided to make a very small cake only. With all the COVID restrictions and social distancing, there is no need to bake a big one. So this year I will have this Mini M&M’s Cheesecake only for me… or let’s say almost only me. There are always some people who can smell cake from miles away and they will definitely show up ;P
It’s the end of the month and it’s time for another “Bake Together – The Baking Surprise”! It feels like the last one was just yesterday ;) Maybe it’s because Andrea and I just published our new “Bake Together Summer Edition Ebook” this month and had a lot of work to do the past several weeks. Well. More on that later. Today is all about this month’s topic: “Kiwi”! I guess you could see that already on the first picture. A delicious vegan No-Bake Kiwi Coconut Cheesecake. So good!
Cheesecake is something almost everybody likes. Today I got a really nice one for you… a delicious Orange & Chocolate Cheesecake. So good! Made with an Oreo chocolate crust, delicious cream cheese filling, and an orange jelly layer on top. It’s a cheesecake I am willing to bake even on a hot summer day when the temperatures in the kitchen are already very high… this cheesecake is so good I am OK with a little heat stroke. Just kidding ;P
If you’ve ever been on vacation in the US you’ll know that people there love to eat muffins for breakfast. Together with a cup of coffee, this is certainly a good option to start your day… if you’re in a hurry or want to eat your breakfast on the go. I prefer my muffins in the afternoon. One of these Cheesecake Streusel Muffin with Lemon Curd and a cup of coffee and I am happy until dinner ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
