We love traveling to Asia whenever we’re able to afford a trip further away from home. The nature, the culture, the food… there’s always so...
Read moreDetailsI assume everyone here is familiar with Flammkuchen, right? Well, at least here in Germany, I'd say. We love these thin »flatbreads« topped with crème...
Read moreDetailsSome might think this salad is just a simple potato salad with mayonnaise. Far from it. This is Ensalada Rusa, sometimes also called Salad Olivier....
Read moreDetailsIf there's one dish we order again and again at an Indian restaurant, it's a flavorful Chicken Tikka Masala. So wonderfully creamy, so delicious, and...
Read moreDetailsAnyone who enjoys dumplings and Asian cuisine will surely love these Steamed Dumpling (Mini) Lasagna(s). They taste very similar to soup dumplings but are much...
Read moreDetailsWe love to keep things simple and straightforward when it comes to cooking and baking. That doesn't mean we don't enjoy cooking more elaborate meals...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.