If you’ve been on any of the many social media platforms these days, you will probably stumble over baked feta with tomatoes and pasta. It’s the “hot sh*t” right now ;P It started on TikTok and spread like a disease all over the internet. This combination is actually nothing new, but somehow it turned into a trend. Today I am showing you something with feta, tomatoes, and pasta… just different. One of our favorite casserole dishes: Greek Baked Orzo with Feta Cheese! So good!
How about a little snack? If your answer is „yes“, I might have something for you. Delicious deep-fried Mac ‘n’ Cheese Balls. Have you ever tried? If not, it’s about time! These little balls of joy are soooo good ;) Like everything made in a deep-fryer. Unfortunately. You should not have stuff like that too often, but once in a while is ok. Just don’t overdo it. You heard it from me – the biggest fan of deep-fried food ;P
I am soooo sick of winter right now! The wet and cold weather is getting into my bones I think – and with these metusalem-old bones, you have to be careful. Also… no sun in Berlin. It is hidden behind clouds for weeks already. That is literally screaming for some “comfort food”! Something to make you fat and happy. One of my favorite dishes from home in this category is definitely “Schupfnudeln mit Sauerkraut” aka. Potato Noodles with Sauerkraut. Sounds weird for you? Well… ;P
Today I got something delicious for you… but it’s not coming from my oven. Nothing sweet, no cake or anything like that today. Just delicious pasta with meatballs, mushrooms, and kale. A tasty dish we love in winter. A lot of great flavors come together in one dish. You should definitely try this one here ;)
Does anyone fancy a bowl of this delicious Gnocchi with Dried Tomatoes and Spinach? They are pretty popular around here, so be quick! Who does not love a large portion of carbs to make you happy?! ;)
It’s time for something savory. No cake today. It’s pasta time! Although… I don’t think you’d say pasta in this case – I think that term is associated with Italian noodles – these are from Asia, so maybe “It’s noodle time!” :P Just kidding. Who cares how you call it – these Udon Noodles with beef are delicious and that’s all that counts! Am I right?! ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
