I guess you ended up here because you were looking for something delicious that can be served quickly. Right?! ;) Well… you clicked the right link! Gnocchi are always a good idea for a quick and easy weeknight dinner. They are available (ready-to-use) in most supermarkets and usually only need to be heated briefly – either in a pot with boiling water or directly in a frying pan. I prefer the preparation in a frying pan. Makes everything even easier. These creamy Gnocchi with Chorizo, Sun-dried Tomatoes, and Spinach, for example, are a simple “one-pan-dish” that’s ready in less than 30 minutes.
