It’s been a while… finally I got some nice layer cake again for you! A nice little Funfetti Pastel Layer Cake which is easy to make and since I am reducing sugar lately… with less sugar than I would normally bake. Not only good for my health but for everyone ;)
Do you like fresh bread? I guess you do – everybody does I assume. Just a slice of bread… still slightly warm from the oven with some butter and some sea salt flakes on top. The best! Ever! I don’t know why, but it gives me the feeling of “home” and makes me happy. And it tastes so good of course ;)
Well… this is your chance to experience all of that at home in your own kitchen. Make this Artisan Bread and guarantee your day will be a good day!
Since I was a kid pancakes or as we call it “Pfannkuchen” were among my favorite dishes. My mom normally made them on the weekends and we ate them rolled up with a mixture of cinnamon and sugar. So good! But times change so do habits – pancakes are not rolled up anymore but stacked ;) For breakfast 2-3 are probably fine but for a Tiramisu Crêpes Cake, you need some more :P
Before I actually had my first slice of a Madeira cake, I always thought this kind of cake has its origin on the island of Madeira and that it is flavored with Madeira wine… I mean, come on – that would make sense, right?! No it doesn’t ;) But it does not change the fact that this Madeira Bundt Cake is super delicious. That is proven! :P
Do you like chili con carne? Do you like tortilla chips with pico de gallo? Do you like pies? If you answered one or all of the questions above with “YES”, you are probably the perfect candidate for this 3-in-1 party pie aka. Chili con Carne Tortilla Pie. To all of you tex-mex fans out there… this is the pie to make! It’s still some time until New Years, but this pie would be perfect for a party I guess ;)
Have you already decided what to cook and bake for Christmas this year? Are you more into classic dishes or can it be modern and “experimental? We haven’t decided on the main courses yet this year, but the dessert has been chosen already: Baked Apples with Marzipan will be served on one of the Christmas holiday days ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
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