It’s cheesecake time! Once again! Haven’t had any cheesecake in… at least for two days! To make up to you for these two days without cheesecake I created a very special one for you today. A delicious No-Bake Peanut Butter Cheesecake. Mmmm…! That one is not for the faint-hearted and, unfortunately, not for people with a peanut allergy. Sorry ;) But everyone else should grab a plate, a fork, and get ready – the cheesecake party is about to start…
Today’s recipe is a German classic. A delicious dessert which has been made in a thousand different versions, I assume – probably all of them super delicious ;) I decided to make my Bavarian Cream aka. Bayerische Creme today with loads and loads of berries on top. As soon as fresh berries and fruits are available from local farmers on our farmer’s market I have to buy them and use them in as many bakes and desserts as possible… the season is way too short to waste any time ;P
Hi and Hello from my Home Office! I guess many out there do the same thing right now – working from home! Well.. let’s make the best out of that situation. Let’s have a nice slice of cheesecake. A nice Baklava Cheesecake with Nuts, Honey and a little bit of Ritter Sport chocolate – just enough to make the flavors of this cheesecake perfect ;) Does anybody want some?! Line up and we will see how long it lasts…
To all the coffee fans out there – I got a very special recipe for you today. An awesome Brazilian Chocolate Coffee Flan Cake. Three good things combined – flan, coffee flavor and chocolate – and if enjoyed with an additional cup of coffee on the side… mmmmm even better! You got to try this one here!
It’s time for another German Classic – if you never heard of it you missed out on something delicious: a Frankfurt Crown Cake aka. Frankfurter Kranz. This popular cake can be found in bakeries all over Germany – not only in Frankfurt as the name might let you think. The cake dates back to the 18th century when the German Emperor was crowned in Frankfurt. A cake with some history ;)
Are you already in the mood for Christmas and everything that comes with it? Maybe already tired of “Last Christmas” playing on the radio? ;) Well… not everybody is into that whole Christmas madness, but I am pretty sure that most people are into cheesecakes (marvelous jump from one topic to another, right?). This Vanilla Crescent Cheesecake is slightly “christmassy” because of the Christmas cookies on top but mostly “cheesecaky” and delicious. That’s the important message here :P
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
