Mother’s Day is happening next Sunday – time to think about whether to get some flowers or to invest some time to make mom something delicious. As you can probably imagine, I ALWAYS go for the second option…. who would have thought ;) So, if you want to rattle the mixing bowls as well and bake your mom a delicious cake, here’s a little cake I think she (and you) will love: a Japanese Strawberry Shortcake Cake with Baileys Strawberries & Cream. So many good things coming together in one little (giant) cake ;)
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
