The days around Easter are not only here to munch on chocolate Easter bunnies, but also the time for loads of Easter (yeast) bakes. This year with COVID, nationwide lockdown, and stuff like that there are even more good reasons to spend some time at home baking. If you choose the right bake, you can do everything while working from home and in between Zoom calls ;P
If I am telling you “This is the World’s Best Bananas Foster Cheesecake” you probably think I am way over the top or I am just trying to trick you into reading this article here. Probably just a clickbait headline to get this recipe on the first page of the Google search… well – yes and no. Of course, I want people to find this recipe but it is also the best Bananas Foster Cheesecake ever! By far! Really. Tears were running down my face when I had my first bite… and they were happy tears, not the sad ones ;P
How about a delicious cake made only with plant-based ingredients? Sounds good? Well… I guess I got something for you in that case. An easy peasy Vegan Funfetti Cake with Vegan German Buttercream. I know, the name is a mouthful… but what you should actually do, is getting a large piece of the cake so your mouth is full. Does this make any sense in English? I assume, some of you already noticed that English is not my first language ;P Anyway. Great vegan cake with sprinkles. That’s all you need to know right now! That’s all I said.
It’s time for some chocolate cake! This Vegan Chocolate Bomb Cake will make your heart stop if you love chocolate. Maybe also if you don’t like chocolate because it is so rich and chocolaty. A cake being “vegan” does not automatically mean it’s “healthy” ;P Loads of chocolate means loads of calories – even if they are vegan. So be careful and don’t eat half of the cake at once! Less is more! ;)
With this wet and cold weather outside – what could be better than a big slice of chocolate cake on your plate? This Baileys Chocolate Cake will definitely get you through the cold and dark season. As we all know – chocolate lightens the mood and a shot of Baileys is probably helping here as well ;) So… who wants a slice? And who is making us some coffee that we need with that cake? Any volunteers?
Germany’s holiday lockdown is supposed to last until next week – let’s hope that’s the end of it and we can slowly go back to a more normal life. Probably not gonna happen if you look at the numbers, but some can hope, right? Well… lockdown means more people are cooking and baking – which leads more people to food blogs. At least that is something good (for me) ;) No – honestly – people finally spend some more time in the kitchen preparing meals and bake bread or cake instead of just ordering food. I think that is something good. People should bake more. Much more. Even more banana bread (with cream cheese swirls) ;P
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
