I love baking with rhubarb! No matter what – everything with rhubarb turns out great. I know that not everyone feels that way because it’s not everyone’s favorite veggie to bake with ;P But I can live with that. Means more rhubarb for me and everyone that actually likes those red-green stalks. A great recipe to celebrate the rhubarb season is this simple Rhubarb Streusel Coffee Cake. (Relatively) quick on the table, great texture, and extremely delicious – what more could you want?!
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
