Eierlikör is mandatory for Easter here in Germany. Well at least if I’m the one in charge for the Easter Brunch or Breakfast ;)
Mostly known as a treat for old ladies ( I don’t understand why, because I like it a lot) – Eierlikör is not only good for drinking and getting drunk. You can also bake with it ;) Not long ago I made a delicious Eierlikör Gugelhupf – really good and made with Homemade Eierlikör. This time I made another German Easter Classic – Eierlikör Torte. I saw the recipe for this cake on Steffis blog cupcakewerk.de (a really nice blog btw.) and knew instantly I had to bake it too – not only because I had some Eierlikör left from the previous week that had to be used – I also liked a lot that it is a small cake ;)
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