There is a lot you can do with tomatoes. They are great in a salad, for cooking, and even for baking. Especially in summer, when tomatoes taste best, they are used constantly in my kitchen. Mostly for salads like this tomato salad served with a creamy burrata and toasted bread slices. It’s super easy to prepare and on the table in no time. Perfect as an appetizer or as a snack along with a beer on the terrace. So good ;)
Do you need a delicious snack for your next evening on the terrace or in your garden? Or maybe something to watch the next game (football, soccer or whatever) on tv with friends? Well – I guess there is something I can recommend. I have a really nice pizza bread for you today – something that will put a smile on everybody’s face – and probably some additional fat on your hips :P
If you live in Germany there is no way to get past it right now. Asparagus is everywhere and I am pretty happy about it to be honest ;) These tartlets here are made with green asparagus and wild garlic – very good combination!
I am a big fan of savory quiches and tarts – I’m just not doing them much often. Dunno why actually…. most of the time they are pretty easy to make – like this one here.
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
