If you are visiting my blog more often, you may have noticed that I am experimenting a bit when it comes to sugar in my bakes. I published some sugar-reduced and sugar-free recipes already and these Keto Brownies are the latest addition to this category – and I have to say – one of the best recipes so far :D Baking sugar-free or gluten-free can be tricky sometimes ;)
It’s the time of the year where you can move your parties to the great outdoors. When the temperatures are nice and the weather good, you do not have to stay inside to entertain a bunch of people. Right now it’s still a bit chilly here in Berlin, but I hope that changes soon. That does not mean we can’t start planning the next party with some delicious Marble Cake Muffins, right? ;)
I got some cookies for you today which I consider “healthier” than others. Sugar-free Pecan Cookies – good for your hips and your blood sugar level. Probably only better for the blood sugar level :P Well… not everybody has to think about but it won’t hurt, if you sometimes skip the sugar – that’s a fact ;)
Today I got the best of two worlds – apple pie meets cinnamon rolls. These two come together to create a super delicious Cinnamon Roll Apple Pie! Sounds good, right? This pie made it to our “all-time favorites list” immediately and will end up in our oven more often I think – maybe also in your oven (made by you of course and not me)?! ;)
I have to admit it – these are not the most beautiful cookies in the world. They might not win the “Miss Cookie of the Universe” title, but they are definitely among the most delicious cookies I have ever made! The combination of raspberries and Oreos in these Cookies’n’Cream Cookies is the best! Ever! ;)
I am not an experienced bread baker. Unfortunately. I am trying my best, but to be really good at baking bread you have to do it often ;) I don’t have time for that, so every time I find a recipe that works well for me, I am more than happy! This quick bread loaded with seeds is one of those recipes that turned out so well, it became a standard in our kitchen… which I wanted to share with you now :D
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
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