It’s the last day of my “World Diabetes Day” week, but that does not mean this recipe for my delicious (Low-carb) Blueberry Cobbler is the last recipe I will post related to the topic of diabetes. Be warned. No, be careful not to miss any of those delicious recipes that are coming up in the future ;P
Today is World Diabetes Day – I guess serving you a sugar-free and low-carb cake today makes sense, right? ;) All out there that need to cut back on sugar or just want to reduce their sugar intake a bit, this delicious Apple Cake is the cake to make. Who needs that white devilish stuff if you can enjoy sweet stuff without it? ;P
Happy Cookie Friday! I got a fresh batch of cookies for you once again… like (almost) every Friday for the past 4 or 5 years… I can never remember how many years it’s been already ;) Anyway. It’s a new recipe for some delicious Oatmeal Coconut Cookies – sugar-free, gluten-free, and perfect for snacking all day long. If you wanna grab one, you better be quick! ;)
Are you also sometimes too lazy to get bread for breakfast from the bakery in the morning? I always have to take the dog out on a walk in the morning, so I can always stop by the bakery, but I would prefer to stay in bed, actually ;) If you’re smart, you can avoid the early walk to a bakery or supermarket and prepare your breakfast – like these Chia Puddings – in advance so you don’t have to leave the house in the morning… It’s pretty easy actually. Meal prep is the “magic word” here.
Next Saturday, on November 14th, is World Diabetes Day – to draw some attention to this special day I decided to dedicate this week to sugar-reduced and sugar-free recipes. Recipes that are suitable for diabetics, but also good for everyone else ;) Some of you may know – I am a diabetic myself and for me, the topic is quite important ;) That’s why I thought I could show what you can do and how easy it is to reduce or omit the sugar in your diet. Today I’ll start with some delicious Carrot Cake Cupcakes – they are sugar-free and also gluten-free. Oh and really yummy! ;)
It seems that banana bread is a trending topic right now. My recipe for banana bread with walnuts turned into one of my most clicked recipes on the blog in the last several weeks ;) Even news outlets start talking about banana bread now. Crazy. It became a trending lockdown topic. Well… banana bread has always been a favorite in our home and is made on a regular basis – not only because everybody else does it right now. A loaf of good old banana bread is simply delicious and almost always easy to prepare. Same for this (gluten-free) Coconut Banana Bread here (even if attributes like gluten-free, flourless, and sugar-free might suggest a more complicated recipe… that’s not the case).
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
