This cake is… a mess. Literally. An Eton Mess (Cake)! I made prettier cakes to be honest, but it is still a delicious cake… So grab the last fresh berries from the farmers market and bring back a bit of summer felling – you won’t regret it!
If you make cakes or cupcakes, it is important to be precise in what you are doing – the decoration is an essential part of the success of those bakes. Yes – sometimes “inner values” are just not enough – it is all about the looks!
Just kidding :P
Todays dessert does not care about things like that – it’s a big mess. And you know what…?! That is the best! Make an even bigger mess when eating it and let out some anger or stress ;)
There are things that are already awesome on their own – for example cheesecake. I can’t resist a good cheesecake – no matter if its fluffy or creamy. Unfortunately all great ;) A good cherry pie is causing similar feelings – the cherry filling….mmmmm! I mean – who does not love a nice cherry pie?! Anyways – what happens if you combine both? Well…. magic happens :)
The last cherries will be gone soon from the farmer’s markets, in supermarkets, they are already hard to find… If you don’t act fast now, they are gone! Not for good, but at least until next summer :P So grab some, no matter if you eat them out of the paper bag or if you make a delicious cake or pie with it – the important thing is to get them and eat them in some way ;) The ones you get in glass jars stored in sugary water all year long in the supermarkets are just not the same. Make some Cherry Pie Filling at home to solve the problem ;)
Happy 4th of July! A party is not perfect, if there is no good dessert! The one today is a bit of a mess to be honest, but it has a lot of chocolate, fresh cherries and is super delicious :) So grab a fork and let’s get the party started!
It’s time for some cake! The last recipes have been more on the savory side of life – for example the green sandwiches or the flambéed goat cheese… that means it’s time for something sweet again! Don’t you think so too?! This delicious custard pie with cherries and streusel is perfect to bring your sweetness level back to normal :P
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) 
