Strawberry Cheesecake Pie
How about a dessert that is 2-in-1? A delicious pie and cheesecake at the same time? Why limit yourself to ...
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Strawberry Ombre Cheesecake with Salted Pretzel Base
[DE] Some of you might wonder, why do I post a recipe on a Saturday? There are Cookies on Friday ...
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The Best Vegan Classic Cheesecake (EVER!)
Cheesecake and vegan baking is something that is not a 100% match I'd say. Not even close :P There are ...
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The Perfect Chocolate Cheesecake
It's time for another super "chocolaty" recipe! Haven't had one here for quite a while. So today I got loads ...
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The Top 10 Recipes with Strawberries
Strawberries are everywhere right now. Everywhere on the street, the markets and also in our kitchen ;) Here in Berlin ...
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Three Citrus Cheesecake
Citrus fruits and cheesecake go so well together, you know that, right? ;) This one does not only have one ...
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Tomato Fennel Cheesecake
Do you have a garden by any chance? Maybe with some tomato plants? Are the first tomatoes ready to be ...
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What to bake for Halloween – 13 Delicious (Spooky) Ideas
As far as baking goes, I'm a huge Halloween nerd. I just love spilling berry juice all over the place ...
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White Chocolate Cheesecake with Blackberry Swirl
It's the end of the month and those of you who are coming back to this blog on a regular ...
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White Chocolate Lime Cheesecake
It is the last Sunday of the month and you know what this means, right?! The next round of "Bake ...
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White Chocolate Passion Fruit Cheesecake
Not long ago I published a blogpost about cheesecake - you can find it here (it's in German only, sorry) ...
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White Chocolate Raspberry Cheesecake
My mom always made a very good "german" cheesecake when I was young. This has actually nothing to do with ...
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White Chocolate Raspberry Cheesecake Cupcakes
Happy Valentines! For this year's Valentines, I was looking for something special that would fit the occasion. First I thought: ...
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Wild Berry Mascarpone Meringue Tartlets
Today I have something very berry for you! Little tartlets with a mascarpone filling, a layer of wild berries and ...
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I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;)
