beet root | Bake to the roots

baketotheroots July 5, 2022

Harissa Roasted Cauliflower with Hummus

Have you ever cooked a whole cauliflower in the oven? In one piece? It’s a super easy preparation method you really can’t go wrong with…. well, except, of course, if you leave it in the oven too long so it burns instead of being roasted ;) If you stick to the cooking times of the recipe and keep an eye on it every now and then you will not have any problems. Your Harissa Roasted Cauliflower with Hummus will turn out perfect. It’s actually one of our favorite dinner recipes because it’s so easy to make and, of course, very delicious ;)

Harissa Roasted Cauliflower with Red Beet Hummus | Bake to the roots

baketotheroots May 31, 2022

Steamed Red Beet Leaves with Garlic & Pine Nuts

Salad No Reply

Do you like red beets? Have you ever tried to eat the leaves? Unfortunately, supermarkets sell beets normally without any leaves. They wilt quite fast while the beets themselves are still good for days or even weeks. If you go to a farmer’s market you might be lucky, but even there the leaves are off most of the time. Well… if you are lucky one day you might want to try this recipe here – Steamed Red Beet Leaves with Garlic & Pine Nuts. So good!

Steamed Red Beet Leaves with Garlic & Pine Nuts | Bake to the roots

baketotheroots May 24, 2022

Simple & Easy Red Beet Salad

Salad No Reply

The BBQ season is upon us. Yay! Some die-hards never stopped grilling and treat themselves to some grilled meat, sausages, and veggies even in the depths of winter on the terrace or balcony. We are quite “seasonally” when it comes to BBQ. If you can not sit comfortably together outdoors we are not doing it. No mam ;P A delicious salad like this Simple & Easy Red Beet Salad, however, is something we like to prepare all year round. No need to fire up a grill for that. A stove (or oven), but not a grill ;P

Einfacher Rote Bete Salat | Bake to the roots

baketotheroots November 11, 2021

Easy Peasy Beet Hummus

Homemade No Reply

A few years ago, hummus found its way from specialty stores into our “regular” supermarkets. I’m not really surprised this happened – this dip is super tasty and also very versatile. Nowadays you can find all kinds of hummus in stores. The classic hummus with chickpeas and tahini has got some competition. Here, for example, from hummus made with red beets. That does not look only really good, it also tastes extremely delicious ;)

Einfacher Rote Bete Hummus | Bake to the roots

baketotheroots January 27, 2018

Beetroot Veggie Pie

Bake Together, Pie No Reply

It’s time for another “Bake Together – The Baking Surprise”! Yay! Last month Andrea (Zimtkeks & Apfeltarte) and I skipped our regular baking event. Since we are posting our recipes always on the last weekend of the month, December is always off the charts because of Christmas and New Years Eve. Too many other things on our plates :P But a little break is never wrong. Gives you new energy for new tasks. This time we decided to work with some veggies for a change. That’s why this month we made “beetroot” our topic. And as you can see I made a veggies pie with red beet. Mmmm…!

Beetroot Veggies Pie | Bake to the roots — Beetroot Veggie Pie | Bake to the roots

baketotheroots November 1, 2017

Red Beet Cake

Cakes No Reply

Red beets are a good source in fall to get an extra portion of vitamins and minerals. Red beets are full of that! To include all of this in your diet, you can cook the beets and serve it as a side dish or make a nice salad with it… oooooor you use them to bake a nice Red Beet Cake! Probably something new for some of you out there, but it’s definitely something you should try!