There are cookies… and then there are COOKIES. Imagine the Cookie Monster screaming COOKIES. Those COOKIES ;) I’m talking about cookies that everyone knows from American bakeries. Big, chunky, and sugary cookies that look more like little rocks, not like small and tender butter biscuits. These delicious (NY Style) Pumpkin Pie Spice Pecan White Chocolate Cookies are a perfect example of this type of cookie. Big, mighty and extremely tasty!
Apple cake is a delicious treat, isn’t it? Whenever a few streusels come into play, that apple cake gets even better! Just like Grandma used to bake her cakes. This delicious German Apple Sauce Streusel Cake is made with tons of apples. It’s impossible to add more. I can only recommend trying this cake and recipe. So good! ;P
The UK and Ireland are not necessarily known for their »haute cuisine« or a lot of dishes that are cooked all over the world. France, Italy, or Spain are a bit more popular in that area. No offense! ;P Nonetheless, there are, of course, dishes in the UK/Ireland that are really delicious. Bangers ‘n’ Mash, for example. Or a simple and delicious Cottage Pie! Both dishes are really great and also very filling…
Recipes for chocolate chip cookies are a dime a dozen, right? There are already countless recipes for those cookies here on the blog. All these chocolate chip cookies are based on the same idea, but always a bit different. Same same, but different, right?! ;) These Double Chocolate Chip Cookies are not only made with two different types of chocolate, but also with browned butter. Something that makes these cookies particularly delicious!
Thanks to the Olympics ’24, the good old chocolate muffin has gone viral for some time and has fully embraced its 15 minutes of fame. However, that’s not the reason why I love baking these Double Chocolate Zucchini Muffins so much – they have a lot of loyal fans here for a quite a while already. As soon as these muffins come out of the oven, you have to be careful… they might disappear instantly ;P
Pre-cooked pasta from the supermarket can save you a lot of work and time when cooking. I don’t see it as »cheating« when using it in a recipe. Why not make things a little easier for yourself if you can? You don’t have to spend hours in the kitchen preparing pasta dough plus filling to make these delicious Ravioli in Creamy Tomato & Spinach Sauce. You can simply use a good product from the supermarket and have a delicious dinner on the table in no time at all!
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) 
