Rote Grütze Sylter Art (Fruit Jelly)
The sun is giving us two thumbs up today here in Berlin (unlike in other regions of Germany). Yay for that and sorry for the ...
Read moreDetailsThe sun is giving us two thumbs up today here in Berlin (unlike in other regions of Germany). Yay for that and sorry for the ...
Read moreDetailsThe season for strawberries is officially over now, but that should not stop me from posting this little delicious cake! ;) I baked this cake ...
Read moreDetailsWhat can I say - fresh strawberries are all over the place right now and if you are not making something delicious with these "nuts" (yes nuts ...
Read moreDetailsT.G.I.C.F.! Thank God it's Cookie Friday! Yes it is Cookie Friday again! :) I would say the best day of the week! Not only because ...
Read moreDetailsCupcakes are great in my opinion. They are relatively small, handy and most of the time delicious. If you add strawberries to the cupcake game ...
Read moreDetailsOnce you make your fist scones, you're hooked on them ;) Why? Because they are so easy and fast to make and sooooo good! The ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.