I assume everyone here is familiar with Flammkuchen, right? Well, at least here in Germany, I'd say. We love these thin »flatbreads« topped with crème...
Read moreDetailsIf there's one dish we order again and again at an Indian restaurant, it's a flavorful Chicken Tikka Masala. So wonderfully creamy, so delicious, and...
Read moreDetailsOne-pot dishes are especially popular here for weeknight dinners. When it's time to cook after a long day working from home, quick and easy is...
Read moreDetailsWhen we publish recipes here, they're often recipes that can be prepared quickly. That does not mean we don't enjoy cooking more elaborate meals occasionally....
Read moreDetailsQuick and easy – that's the motto for many of our cooking recipes. We don't just cook on weekends, and during the week, after work,...
Read moreDetailsEvery so often you just NEED a really hearty meal, right? That's certainly the case for us here. We generally try to eat fairly healthy...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.