Summer is the perfect time for galettes. They are super easy to prepare and with all the fruits and berries in summer you got so...
Read moreDetailsStrawberry season is simply the best time of the year (along with rhubarb season)! As soon as the small strawberry booths pop up all over...
Read moreDetailsPlums are everywhere in autumn. Unfortunately, the season is slowly coming to an end... so in case you still find some small colorful plums, you...
Read moreDetailsThe end of the month is here... the money is gone and everyone is waiting for fresh money to appear on the bank account ;)...
Read moreDetailsToday's "Bake together – The Baking Surprise" with Andrea from Zimtkeks & Apfeltarte is a bit different. First of all, it's not the end of...
Read moreDetailsIt's time for another "Bake together – The Baking Surprise" with my blogger colleague Andrea from Zimtkeks & Apfeltarte. This months topic: tomatoes! It's a...
Read moreDetailsMy cookie book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for all cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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