Semolina Cheesecake with Damson Plums
Not too long ago I published a recipe for a Mirabelle Plum Poppy Seed Streusel Cheesecake here. I really like cakes with plums, but I ...
Read moreDetailsNot too long ago I published a recipe for a Mirabelle Plum Poppy Seed Streusel Cheesecake here. I really like cakes with plums, but I ...
Read moreDetailsI did not plan to bake anything with plums this year for the blog – I have so many recipes already ;) Well... the universe ...
Read moreDetailsThe end of the month is here... the money is gone and everyone is waiting for fresh money to appear on the bank account ;) ...
Read moreDetailsIt is quite common now that bloggers turn into book authors. Happened to me too as well some time ago ;) This year in February ...
Read moreDetailsRight now you can find those little dark purple fellas everywhere – in supermarkets and farmers markets. Plums! Plums! Plums! Or Damson Plums! It's about ...
Read moreDetailsIf you have been to the southern part of Germany or Austria, you probably seen or eaten this dish already: Kaiserschmarren or translated Emperor's Mess. ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.