Damson Plum Poppy Seed Cheesecake
Summer is the season for fresh fruits and berries. If you can get all that fresh from the farmer's market it's a must to make ...
Read moreDetailsSummer is the season for fresh fruits and berries. If you can get all that fresh from the farmer's market it's a must to make ...
Read moreDetailsIs breakfast always the same in your house? Why not switching things up sometimes? Instead of regular "old" slices of bread or scrambled eggs – ...
Read moreDetailsPlums are everywhere in autumn. Unfortunately, the season is slowly coming to an end... so in case you still find some small colorful plums, you ...
Read moreDetailsThe end of the month is almost here. That means it's time for another "Bake Together – The Baking Surprise" with Andrea from Zimtkeks & ...
Read moreDetailsThere are not many recipes with fish here on the blog so far. Not really surprising since this is/was mostly a baking blog for sweet ...
Read moreDetailsToday I got a very simple and easy recipe for you. In Germany, you would say "unaufgeregt" which means "unagitated". Something to make you feel ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2026 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.