Homemade Honeycomb
January is the month (after the holidays) where everybody is running to the gym and starts eating healthy stuff. Who cares?! I got something today ...
Read moreDetailsJanuary is the month (after the holidays) where everybody is running to the gym and starts eating healthy stuff. Who cares?! I got something today ...
Read moreDetailsThe warm(er) temperatures are basically forcing us to heat up the bbq grill on the terrace, right? What else can you do when it's hot? ...
Read moreDetailsThere is so much you can do with granola. There is no need to soak it in milk. There are so many ways you can ...
Read moreDetailsI got something low-carb again for you. And me, of course. Something I can eat right now without getting too worried if it's good or ...
Read moreDetailsCarnival (Mardi Gras) is a big thing here in Germany... well at least in some areas ;) My hometown goes crazy for a whole week, ...
Read moreDetailsSome recipes are so easy that you think "why haven't I made this before?". Well... there is always a learning curve in life. Some things ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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