White Chocolate Macadamia Cookies
T.G.I.C.F. – Thank God it's Cookie Friday! The weekend is close and this means it is time to celebrate. Well... at least a bit. With ...
Read moreDetailsT.G.I.C.F. – Thank God it's Cookie Friday! The weekend is close and this means it is time to celebrate. Well... at least a bit. With ...
Read moreDetailsI had to bake again with bourbon whiskey. I am still having an almost full bottle I bought because I needed some drops for a recipe ...
Read moreDetailsI have to be honest with you - the chances this cookies look like a total mess when you take them out of the oven ...
Read moreDetailsLebkuchen is an absolute classic for the Christmas season aka. Advent season. It's probably one of the most popular German sweets for Christmas (besides Christmas ...
Read moreDetailsI think I have expressed my affection for Nutella several times already ;) Here is another recipe with this delicious treat sent from... well not ...
Read moreDetailsToday's recipe is a contribution to a blog event where it is all about yeast dough. Really nice idea I think - several food bloggers ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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