Easy Peasy Croffles (Croissant Waffles)
We love croissants. So deliciously buttery, crispy, and tasty! They are the highlight of every weekend breakfast. Who would have thought you could do so ...
Read moreDetailsWe love croissants. So deliciously buttery, crispy, and tasty! They are the highlight of every weekend breakfast. Who would have thought you could do so ...
Read moreDetailsEven though Rugelach aren't necessarily typical Christmas treats – they have somehow become that for us in recent years. In theory, you can make these ...
Read moreDetailsHave you ever had bread rolls or croissants left over from a breakfast (or brunch) that aren't quite as nice and fresh the next day? ...
Read moreDetailsIf there's one thing for breakfast, that's a bit more special compared to regular bread, etc., it's something like these Easy Croissant French Toast. If ...
Read moreDetailsIn the past, food trends often started on good old food blogs (like this one here). Things have changed a bit. Food bloggers are still ...
Read moreDetailsNot everyone has a lot of time for baking. I bake and take pictures of my bakes for a living but I can also appreciate ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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