When it gets colder outside, stews are always a good idea. A simple and easy Potato Brussels Sprouts & Sausage Stew bubbling on the stove...
Read moreDetailsWe love simple and easy-to-prepare meals on weeknights here at home. Nobody wants to spend a lot of time in the kitchen when you were...
Read moreDetailsA delicious dinner doesn't have to be complicated. A few pre-cooked noodles, a tasty sauce, and you're good to go! Right?! Our Swabian Knöpfle with...
Read moreDetailsWhen it comes to Asian noodle dishes, a simple Pad Thai (with Chicken) is always at the top of our list. It's quite easy to...
Read moreDetailsWhen all kinds of veggies are in season in summer, it makes perfect sense to put them to good use, right? These simple One-Pot Summer...
Read moreDetailsIf you want to whip up dinner quickly after work, gnocchi, potato noodles, and other types of pasta are super convenient. Most of them can...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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