It's still cold and wet outside. Luckily I'm currently working from home and don't have to get out into the yucky weather every morning. Even...
Read moreDetailsIt is 2020 and everything is slightly different his year. For example, no Christmas markets in Germany right now. Due to COVID regulations and social...
Read moreDetailsOnce again – no cake for you today! Instead of »Bake to the roots« we are doing a little »Back to basics«. Today I got...
Read moreDetailsThe rhubarb season is coming to an end. Tomorrow is theoretically the last day of the season which means we have to wait almost a...
Read moreDetailsToday's recipe is a German classic. A delicious dessert that has been made in a thousand different versions, I assume – probably all of them...
Read moreDetailsMy first »new« rhubarb recipe this year. I have to admit I'm a little behind when it comes to rhubarb. The small red stalks have...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
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