Rosinenstuten
I know I am going "borderline" here - there are people that like raisins and then there are "the others". So I guess the chance you gonna like this recipe are 50:50 ;) I am definitely a person that likes...
I know I am going "borderline" here - there are people that like raisins and then there are "the others". So I guess the chance you gonna like this recipe are 50:50 ;) I am definitely a person that likes...
It is rhubarb time again! Yay! I could make cakes with that stuff all year long – if it would grow all year long. Unfortunately, the season is short. Way too short in my opinion. Well, let's make the best...
Do you like cheese? Some do, some don't and some can't (sorry for those people)! If you don't like cheese, you should better skip this and try some other recipe (how did you end up here anyways???). Today's little cheese...
Ok - this is yet another bake for Easter - seems I just can't stop doing Easter bakes this year ;) Why do I post this now when everything is over already? Well that's pretty easy - because I actually...
Oh well - it seems I cannot stop baking this Easter Season... the Easter Egg Cookies I made last week should have been the last bake for my Easter Special, but then I found a recipe for this delicious Eierlikör...
Eierlikör is mandatory for Easter here in Germany. Well at least if I'm the one in charge for the Easter Brunch or Breakfast ;) Mostly known as a treat for old ladies ( I don't understand why, because I like...
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