Hefekranz aka. Savarin
Sweet braided yeast loaves have a long tradition for Easter Celebrations here in Germany. Or better said all over Europe ;) I can understand why ...
Read moreDetailsSweet braided yeast loaves have a long tradition for Easter Celebrations here in Germany. Or better said all over Europe ;) I can understand why ...
Read moreDetailsI have to admit those bunnies hardly look like bunnies ;) They are a bit abstract. Or a lot. Well - but I believe all ...
Read moreDetailsSome of you might already know that I worked for Disney in Florida for some time when I was younger. I was working at the German Pavilion ...
Read moreDetailsDreikönigskuchen aka. Three King's Cake is a traditional yeast cake from southern Germany and Switzerland. At home at Lake Constance, you bake this cake for ...
Read moreDetailsDamson plum pies have a long tradition in our family. I've been helping to bake cakes like that since I was a little kid. Back ...
Read moreDetailsCakes with Damson plums have a long tradition in the area I grew up as a kid (Southern Germany). They are extremely popular in late ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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