Damson Plum Ricotta Cake
As soon as (damson) plums arrive at the farmer's market or in the supermarket it's time for a simple streusel cake with plums. This year, ...
Read moreDetailsAs soon as (damson) plums arrive at the farmer's market or in the supermarket it's time for a simple streusel cake with plums. This year, ...
Read moreDetailsI am not sure if all of you out there are familiar with "Maulwurfkuchen" aka. Mole(Hill) Cakes. I think they are something very German. The ...
Read moreDetailsYou can still get plums and damson plums everywhere here in Germany... but that will be over soon and then the dark time of the ...
Read moreDetailsIt's time again for a new "Bake Together – The baking surprise"! The month is almost over, which means Andrea from Zimtkeks & Apfeltarte and ...
Read moreDetailsSummer is the season for fresh fruits and berries. If you can get all that fresh from the farmer's market it's a must to make ...
Read moreDetailsIs breakfast always the same in your house? Why not switching things up sometimes? Instead of regular "old" slices of bread or scrambled eggs – ...
Read moreDetailsMy cookie book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for all cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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