Carrot cakes have a lot of fans around the world. These (relatively) simple cakes are super tasty and usually quite soft and moist (I know, some of you don’t like the word). Well, here comes the cookie version of that cake – delicious Carrot Cake Cookies with Cream Cheese Frosting. These cookies are crunchy on the outside and soft on the inside. So good! You will love them too!







I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) 








