Breakfast | Bake to the roots

baketotheroots February 27, 2017

Dutch Baby with Blueberries

Cheerio! Tomorrow is International Pancake Day! Yay! So what do you think about some pancakes for breakfast? Sounds good, right? I can’t think of anything better on a Saturday or Sunday morning. You’ve got some time to relax, no need to hurry cause you don’t have to work and there is enough time to have some nice breakfast at home. If you ever want to serve something special for your friends or loved ones, I suggest making a Dutch Baby like this one here. Conveniently they are big enough to feed a bunch of people ;)

baketotheroots April 9, 2017

Eggnog (Eierlikör) Cinnamon Rolls

Bread & More, Desserts No Reply

Ooops, I did it again! I baked with Eierlikör for the xxxxxxth time. I guess you can say I am an Eierlikör addict. :P But is sooo delicious! Don’t judge me! This time I made some delicious Eggnog (Eierlikör) Cinnamon Rolls. That might seem a bit unusual to use this type of alcohol in a bake, but it’s actually the best thing you can do. ;P

Eierlikör Cinnamon Rolls | Bake to the roots

baketotheroots July 25, 2016

Walnut Chia Spelt Bread

Bread & More No Reply

One thing on my to-do-list for this year was baking more bread. Somehow id did not happen a lot so far and the list of recipes I wanted to make is still quite long ;) At least I can take one off the list today – a bread made with chia seeds and walnuts.

Walnuss Chia Dinkelbrot | Bake to the roots

baketotheroots April 20, 2016

French Toast Sticks

Sweet Snacks No Reply

What about some French Toast for breakfast? Sounds good, right? It is one of the best things that can happen to you in the morning – or afternoon – also in the evening… depends what time you get up :P

baketotheroots April 11, 2016

Easy White Toast

Bread & More 6 Replies

I know – white bread or toast do not have the best reputation. Especially the bread you can buy in a supermarket. Many say it is more or less the worst thing you can buy ;))

baketotheroots June 8, 2015

Rhubarb Vanilla Scones

Bread & More, Scones & More 26 Replies

This year is my rhubarb year it seems ;) I made already a lot with rhubarb and still having loads of ideas what to do next with it… until the season ends. These Rhubarb Vanilla Scones are the latest “rhubarb creation” I got for you. Scones came pretty late into my life. A former colleague from Ireland brought them one day to work, regular ones with clotted cream and marmalade – since that moment I’m hooked on those little fellas ;)