"If you want to sell a frying pan, make a Turkey Stew with Rice!" That's what a friend of mine used to say. She sold...
Read moreDetailsWhen the temperatures go down, the time has come for delicious soups and stews. They are made for colder days. In summer, I try to...
Read moreDetailsThere are several dishes I cook quite regularly – that's stews and curries. Why you may ask? Because those dishes are normally really delicious and...
Read moreDetailsZürich is one of the best-known and most popular cities in Switzerland. After finishing university I was thinking about moving to the beautiful city at...
Read moreDetailsI have no clue what you normally serve for dinner, but do you often make dishes with legumes? We always loved to make dishes with...
Read moreDetailsIt's still not very nice outside. Spring in Berlin can be quite nasty, to be honest. Very cold, wet and windy. I really don't like...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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