Cakes from A-Z

There is sooooo much you can do with rhubarb - jam, compote, juice (love it) or make a delicious cake with it! ;) Strawberry Rhubarb...

Excuse my french ;P I suppose some (probably many) of you have heard of the famous New York (and also Toronto) based Momofuku restaurants and...

It is rhubarb time again! Yay! I could make cakes with that stuff all year long – if it would grow all year long. Unfortunately,...

Ok - this is yet another bake for Easter - seems I just can't stop doing Easter bakes this year ;) Why do I post...

Eierlikör is mandatory for Easter here in Germany. Well at least if I'm the one in charge for the Easter Brunch or Breakfast ;) Mostly...

I always look for new things to bake for Easter – this holiday is just perfect for everything baked. Better than Christmas. For Easter you...