Somehow, it is a bad thing... Every time I go to the farmers market, I HAVE TO BUY RASPBERRIES, when they are in season because...
Read moreDetailsToday's recipe is a contribution to a blog event where it is all about yeast dough. Really nice idea I think - several food bloggers...
Read moreDetailsA homemade babka or braided loaf is not only for Easter a nice treat. I could actually eat a slice of this simple German Nusszopf...
Read moreDetailsDo you know what's best when baking banana bread? The moment you open the oven and within a few moments, the whole kitchen smells like...
Read moreDetailsThis bake is an »all-time classic« for any Easter brunch here in Germany. A Sweet Braided Loaf or as we call it »Hefezopf« is one...
Read moreDetailsBanana bread is probably one of the best-known classic bakes from the U.S. – Americans even celebrate the »National Banana Bread Day« in February because...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
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