Ensaïmada de Mallorca
Bake to the roots is back to the roots! After two weeks of »almost no baking« I am back on track and back to baking! The Spanish-themed weeks are coming to an end but not without a big bang! A...
Bake to the roots is back to the roots! After two weeks of »almost no baking« I am back on track and back to baking! The Spanish-themed weeks are coming to an end but not without a big bang! A...
Heat up the pan and catch that chicken - we are making Paella! When you decide to make a Spanish special for your blog and you have a real Spaniard at home the chances for some trouble are pretty good...
Well - yesterday you got the red version of the Gazpacho - the Original. This here is the "Incredible Hulk" version in green ;) Greenspacho | Bake to the roots I thought it would be nice to have a contrast...
In case you need a little refreshment in summer, you should always have some Gazpacho in the fridge. This cold Spanish veggie soup is perfect for hot summer days and can be whipped up in no time. Whether as a...
Everyone loves bacon, right? Well, almost all – vegetarians and vegans will probably say "no" here. So everyone loves bacon – apart from the people who don't want to eat animal products ;) All others might want to be quick...
If there's one dish from Spain we love to do over and over again, it’s Croquetas de Jamón. These little delights are delicious and a family favorite. All of our friends love them too, of course. They take some time...
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