As soon as Damson plums are in season they have to be used in a bake. It's impossible to pass by the fruits at a supermarket and not buy a basket full of little purple plums. The first Damson plum...

Sometimes you have to experiment with ingredients... if you are lucky you get something awesome. If not it can end up in a big disaster. Luckily this Galette with Tomatoes & Plums and a Crust with Parmigiano here turned out...

I am not the cereal kind of breakfast type. I prefer a bread roll with some cold cuts over muesli or other stuff. Only eggs and bacon could keep me away from my bread rolls. But that is far too...

Today I have finally a recipe for you with plums! It was about time! I have ignored these little fellas this year so far. What a shame... some of you might have seen these tartlets already some time ago. They...

The German version of this post has many names for this quiche, but it would have been too complicated to explain them all, so I make it easy for you here – this is a delicious Quiche with Herbs &...

Summer is the time for light lunches and dinners, right? When it's hot you don't want to eat something heavy like a pot roast or stuff like that. That's something for winter. We love to prepare salads in summer –...