Skillet with Mushrooms, Potato Noodles & Spinach
When dinner needs to be a little quicker on the table, we like to use pre-cooked pasta or, as in the case of this Skillet ...
Read moreDetailsWhen dinner needs to be a little quicker on the table, we like to use pre-cooked pasta or, as in the case of this Skillet ...
Read moreDetailsWe like to keep things simple during the week when it comes to preparing dinner. Nobody wants to spend a lot of time in the ...
Read moreDetailsWhether it's warm or cold outside – I love to cook and eat a delicious Stew with Mushrooms, Beans & Chorizo like this one here ...
Read moreDetailsGoulash and stews are very popular dishes in our house. Though we are not preparing them that often – but when we do, we really ...
Read moreDetailsTacos are simply great – either as a snack between meals or as a whole meal that is quickly on the table. If you choose ...
Read moreDetailsIf you were looking for classic Italian dishes you might have stumbled over risotto already. This one here might look like a risotto, but it's ...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
You are currently viewing a placeholder content from Facebook. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from X. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information