Swedish Koettbullar with Pasta
Everyone knows them, almost everyone likes them, hardly anybody (here in Germany) can pronounce the name correctly: Swedish Köttbullar . The phonetic transcription probably won't ...
Read moreDetailsEveryone knows them, almost everyone likes them, hardly anybody (here in Germany) can pronounce the name correctly: Swedish Köttbullar . The phonetic transcription probably won't ...
Read moreDetailsMinestrone is one of the oldest Italian dishes still made in Italian cuisine today. Normally it's served as an appetizer before the main course, but ...
Read moreDetailsToday's recipe is going to be a bit fishy... well, or let's say there is fish involved. That probably sounds better ;) Today I got ...
Read moreDetailsSometimes there is no time for cooking. Not even enough time for ordering something. When I'm in a hurry or just don't want to do ...
Read moreDetailsIf you've been to the US you probably know this sandwich or even had one already – everybody else probably heard of it at least ...
Read moreDetailsI know it sounds a bit weird to eat something hot and spicy in summer, something that can make you sweat, but that is actually ...
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