The sun is giving us two thumbs up today here in Berlin (unlike in other regions of Germany). Yay for that and sorry for the ones that don’t see the sun right now! ;)
Is there anything better than having some fresh berries from the farmers market to celebrate that good weather? No there is not :P
This tart is doomed.
It’s a great tart and tastes awesome though.
But it is dooooomed ;)
Normally I am not the one to tell long stories here, some of you may noticed already. I am not a fan of food bloggers that tell you the story of “Moses and the Exodus of Egypt” in full length every time they post a recipe and you have to look where the actual recipe is hidden… Buuuut maybe I should explain this one here a bit (don’t worry, the recipe is where it should be – at the end of the story) …
I love my job, but in between I love to bake and try new things in the kitchen. A lot of my friends and colleagues encourage me to bake - for a very simple reason: they get the leftovers - and it seems they like it most of the time ;) 
