No-Bake Speculoos Cheesecakes with Apple Compote
Speculoos cookies are an essential part of the Christmas season here in Germany. Instead of just nibbling on these spiced cookies along with some mulled ...
Read moreDetailsSpeculoos cookies are an essential part of the Christmas season here in Germany. Instead of just nibbling on these spiced cookies along with some mulled ...
Read moreDetailsIn autumn, you simply can't get around cakes and pies with apples – they're in every bakery's display (her in Germany), and many people even ...
Read moreDetailsThey're small, round, with a hole in the middle, and absolutely delicious. Easy Apple Fritters (or Apfelküchle, as we call them in Germany) are always ...
Read moreDetailsApples and autumn – there's really not much more to say, right? When the first apples are harvested in autumn, there's no way to not ...
Read moreDetailsToday we got a gnocchi dish that's a bit different – instead of a savory meal, we have prepared a sweet dessert using simple potato ...
Read moreDetailsIf you like a simple apple cake or cakes with streusel topping, you might also like these Apple Sauce Streusel Cookies. These little treats are ...
Read moreDetailsMy cookie book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for all cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
You are currently viewing a placeholder content from Facebook. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from X. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information