If you're into Mexican and Tex-Mex cuisine, I am pretty sure you've come across Refried Beans. These twice-cooked/baked beans are part of many dishes, but...
Read moreDetailsHappy birthday to meeeee! Just because nobody is baking me a cake (and I wouldn't want one anyway), I decided to treat myself with a...
Read moreDetailsI've been wanting to bring this recipe online for a very long time, but somehow it always ended up at the bottom of my to-do-list....
Read moreDetailsThis week is all about vegan recipes. Every day something new, every day without any meat or dairy products. Andrea from Zimtkeks & Apfeltarte and...
Read moreDetailsDid you know it's "International Picnic Day"?! Oh yes – that's a thing ;) So let's grab some food and find a nice place outside...
Read moreDetailsI know – you are used to seeing sweet stuff on here. But I am also able to make other, more savory things ;) Burger,...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
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