It's a staple for Easter – similar to bunnies and Easter eggs. Classic German Eierlikör has been part of the Easter celebrations in our family...
Read moreDetailsI think today's bake is enough for at least one complete soccer team - probably even more. It's a delicious yeast wreath with marzipan and...
Read moreDetailsOne thing that has to be on the Easter Brunch/Breakfast table: Carrot Cake! At least when I am involved in the planning. The Easter Bunny...
Read moreDetailsWinter is the season for kale. As soon as the first frost has hit the fields, kale is ready to harvest. From that moment on...
Read moreDetailsAn easy bake with a very long name ;) I guess everybody has a good carrot cake recipe at hand - it's a pretty popular...
Read moreDetailsI know I am going "borderline" here - there are people that like raisins and then there are "the others". So I guess the chance...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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