Happy Cookie Friday! Easter is close so I got some cookies today that totally fit the theme: Easter Sandwich Cookies with Jam Filling. These delicious...
Read moreDetailsIt might be a good time to start thinking about Easter and what to bake for that holiday. Easter is not only "around the corner"...
Read moreDetailsThe closer we get to Easter the less you can avoid chocolate Easter bunnies and chocolate Easter eggs in the stores. They are basically everywhere....
Read moreDetailsThe days around Easter are not only here to munch on chocolate Easter bunnies, but also the time for loads of Easter (yeast) bakes. This...
Read moreDetailsI guess you have experienced something like that as well before... you see something and you want it – no matter what. In my case,...
Read moreDetailsI am a big fan of Easter, to be honest. Not necessarily because of the rabbits and everything that comes along with them. We could...
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
You are currently viewing a placeholder content from Facebook. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from X. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information