Valentine's Day is coming closer. The day where the tables for two in restaurants are completely booked, the day where red roses are mostly sold...
Read moreDetailsIt's a staple for Easter – similar to bunnies and Easter eggs. Classic German Eierlikör has been part of the Easter celebrations in our family...
Read moreDetailsI already made eggnog for Christmas last year - I know that is something you can buy in stores - except here in Germany ;)...
Read moreDetailsI lived for some time in the US when I was (a bit) younger and had the chance to celebrate Christmas over there couple times....
Read moreDetailsMy new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
© 2014-2025 Bake to the roots – Made with ♥ by Marc Kromer | Bake to the roots. All rights reserved.
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