Bread & More

Christmas stollen are an essential part of the Advent season here in Germany. Not everybody likes these sweet and heavy bakes though – but to...

Let the Christmas Madness begin!!! ;) To be honest - if you want to do this Christstollen now, you are almost a tiny bit late...

When I was young (like a hundred years ago) we often visited my aunt and uncle in Switzerland. It was not far, only about an...

Banana bread – a beloved bake, but also sometimes hated. Not everyone can handle the delicious flavors of overripe bananas. That should not bother us...

Somehow, it is a bad thing... Every time I go to the farmers market, I HAVE TO BUY RASPBERRIES, when they are in season because...

Today's recipe is a contribution to a blog event where it is all about yeast dough. Really nice idea I think - several food bloggers...