Rhubarb (Curd) Crumble Donuts
I've been eating less cake and sweet stuff for a few years now. I know it's difficult to imagine when the person saying this is running a baking blog for cakes and sweets, but it's true! Most of the time...
I've been eating less cake and sweet stuff for a few years now. I know it's difficult to imagine when the person saying this is running a baking blog for cakes and sweets, but it's true! Most of the time...
Delicious cookies come in an almost infinite number of variations, sizes, and flavors. One reason why I love baking cookies so much. A simple recipe can be adapted easily, and the result can be entirely different. For these White Toblerone...
There is one dish from Italian cuisine that always ends up on our table – over and over again: a simple Classic Lasagna Bolognese. We also like spaghetti and other types of pasta from time to time, but if someone...
As soon as fresh strawberries from local farmers are available, the »strawberry fever« comes along with the little red fellas. As soon as the season starts we pretty much have them at home all the time. Those few weeks when...
For the past few years I have been a bit more selective when it comes to sweets. If possible, I get myself some sugar-free chocolate or at least very little sugar. Luckily, there is a lot available now. That’s usually...
Getting something delicious on the table after dinner does not have to take a lot of time. Preparing curry is easy and can be done quite quickly. You throw everything into a pot, season it well and after a short...
My new book is packed with my best cookie recipes.
Grab your copy (in German) and become a master of the cookie arts!
▪ Includes vegan, gluten-free, and sugar-free recipes
▪ A must-have for cookie-holics!
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